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Beaujolais

Pronounced
(boh-zho-LAY)
Appearance
Dark ruby pink
Body Style
Medium-bodied
Flavors
Juicy and fruity
Major Source
California and France (Beaujolais subdistrict of Southern Burgundy)
Food Matches
Chicken
Ham
Pork
Turkey

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Beaujolais Information
Made from the Gamay grape, Beaujolais is fruity and light. It is low in alcohol and relatively high in acidity, and is meant to be drunk young. (Beaujolais lacks tannins so will not age well.) It should be served slightly chilled. Beaujolais Nouveau is a very popular wine.

 


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